Chicken bacon ranch tomato pie is to die for!!! Great delivery service. Young man was very respectful

When most people think of pizza in Penndel, they think of Paul's. Their location has been a staple on the corner of Lincoln Hwy and Bellevue Avenue for decades. You can find parking on either side of the building and it can be tight. There is cheap metered parking (bring a quarter or two) along Bellevue if you want an easier go. The inside has a simple booth area to the left with several tables or a more intimate dining area to the right with BYOB/table service. The menu is a bit bigger for a Pizza shop because they make several staple Italian pasta dishes and include some optional crustaceans additions. My sons always enjoy their spaghetti with meatball meal. In a pinch during a hectic day it's an easy takeout option and yields leftovers. The meatballs are large and rather tasty! I found their Italian hoagie to be just ok. It contained more ham than anything and although it was a decent portion was bland and OK. The Buffalo Chicken pizza was expensive and had a bland dough. The hot sauce was blazing and overpowered the bleu cheese and chicken. The seafood tomato soup contained two mussels, two small clams and lots of small chunks of seafood. It was a bit thin and watery, but mixed well on top of spaghetti if you don't eat it all. I find their regular cheese pizza to be OK with a tad too much grease. There are better options pizza wise to be found. Overall the staff is nice and it is a place to sit down and eat (options in Penndel for this are limited) so I'd give them a 3.5, but since Yelp only gives whole stars I'll give them a 4/good based on the fact the inside is kept clean.

Great food, great family our Friday night go to for dinner. Mozzerella sticks are the good crunchy outside, not breading. Highly reccomend

Best food! Best pizza parlor around. Great staff. Good prices! Great dinners! Highly recommend!

Outstanding, giant slices, some of the best I've had in the area. Great flavor, perfect structure, good balance of cheese, sauce and dough. Nice and crispy too! Definitely worth checking out.

Remarkable. Some Italian places are really just about pizza and sandwiches, with a nod to traditional dishes to attract people who want more than a couple of slices or a cheesesteak. Others, have talent in the kitchen, and can turn a beautiful platter, but don't really do assembly line tomato pie. It is much rarer to find a restaurant that does both very well while housed in a ordinary looking pizza parlor for the past 30 years. So it is with Paul's Penndel Pizza on old Route 1. There was a steady line of pizza takeout orders on one side of the large room separated by half wall to create a cozy dining area on the other. Only two tables were occupied over here and the trifold menu didn't disclose all the hidden treasures possible in the kitchen. Photos on Yelp showed a good looking chicken francaise dish, but was it available? Yes, it was! All I had to do was ask, and our attentive server Robyn made all the arrangements. In addition to my request, we also chose chicken parmigiana and "Shrimp Our Way," a penne platter with lots of shrimp and a delicious pink sauce. Each dinner came with choice of soup or salad, and double bread baskets. The francaise was incredible. Butter lemon sauce and perfectly pan sauteed egged medallions. Tender, light and pleasantly tart. The best rendition I have enjoyed in many years. The Our Way was likewise exceptional, with knock out pink sauce over a dozen or more crustaceans and quality pasta. The parmigiana was a heavy load with spaghetti and copious red gravy. Substantial and tasty but a step down from the other meals. The side salads were large, but mostly iceberg, detracting from the other ingredients and house balsamic. Finally, the Italian loaves were the weakest link, with little crust, texture nor flavor. They really would do themselves a favor by finding a better bakery. The shortcomings were not enough to seriously detract from what was otherwise a fantastic and surprising dinner. Still, had they been eliminated, this could have been one of the best meals of the year. As it was, it was damn close. 4.5 STARS